High-Protein Mini Pizzas
Pizza craving? These mini pizzas are high in protein, easy, quick and made with just 6 ingredients. No refined flour, all the flavor.
by Belén RiselliIngredients
- •1 cup cream cheese
- •2 pieces eggs
- •1 tsp italian seasoning
- •1 cup almond flour
- •1 tsp baking powder
- •1 cup shredded mozzarella
- •1 cup tomate sauce
Instructions
- 1
Preheat the oven — Preheat to 200°C (390°F). Line a baking tray with parchment paper.
- 2
Make the dough — Mix cream cheese, eggs, Italian seasoning, almond flour, baking powder and ½ cup mozzarella until well combined.
- 3
Shape — Divide into 5 portions and flatten each into a small round base on the tray.
- 4
Add toppings — Spread tomato sauce seasoned with salt, oregano and pepper on each base. Top with remaining mozzarella.
- 5
Bake — Bake for 25–28 minutes until golden and cheese is melted.
- 6
Cool and serve — Let cool for a few minutes before eating. Enjoy!
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