Shorshe Ilish (Hilsa Fish in Mustard Sauce) is a classic Bengali dish from Kolkata. Tender fish in a bold mustard sauce, served with cooling raita.
Sheet Pan Masala Tofu & Meatballs with Veggies and Chickpeas is a vibrant, easy Indian-inspired dinner. Use any meatballs—fully cooked or raw. Served with cucumber yogurt sauce and quick Indian lentils.
Chicken Madras Curry: bold Indian flavors, tender chicken, and a creamy curry sauce. Serve with rice or naan. Easy, delicious, and restaurant-quality!
Grilled Chicken Tikka Boti Kebab: Juicy, marinated chicken skewers with bold spices, grilled to perfection. Perfect for cookouts or family dinners!
Pork Binagoongan is a classic Filipino dish featuring tender pork belly simmered in a rich, savory shrimp paste sauce. The combination of salty, umami-packed bagoong, tomatoes, and a touch of sweetness creates a truly irresistible…
Kimchi Jjigae is a classic Korean stew that brings together the bold flavors of fermented kimchi, tender pork belly, and spicy seasonings. This comforting dish is perfect for anyone who loves a bit of heat…
Experience the warmth and comfort of authentic Indian-Style Chai, also known as Masala Chai. This spiced tea is a staple in Indian households, blending black tea with aromatic spices like cardamom, cinnamon, cloves, and ginger.…
Experience a delightful fusion of Indian flavors with this Indian Lasagna. Layers of chopped naan and basmati rice replace traditional pasta, creating a unique and delicious vegetarian dish. Perfect for those looking to explore new…