Burrito Bowl (No Maida, No Sugar)
This vibrant vegetarian burrito bowl is packed with wholesome ingredients and classic Mexican flavors—without any maida or added sugar. It’s a nourishing, family-friendly meal that’s as fun to assemble as it is to eat!
Ingredients
- Spanish rice (see Burrito Roll recipe)
- Prepared beans (see Mexican Tacos recipe)
- Prepared salsa (see Mexican Tacos recipe)
- Prepared sour cream (see Mexican Tacos recipe)
- Prepared guacamole (see Mexican Tacos recipe)
- Iceberg lettuce, thinly sliced
- Grated cheese, as desired
Instructions
- Arrange all the components—mexican rice, beans, salsa, sour cream, guacamole, iceberg lettuce, and cheese—in sections in a serving bowl.
- You can keep each ingredient separate for a classic burrito bowl experience, or layer them together for a delicious Mexican dip.
- Serve immediately and enjoy a wholesome, no maida, no sugar meal!
Tips
- Add jalapeños, fresh coriander, or a squeeze of lime for extra flavor.
- For a vegan version, skip the cheese and sour cream.
FAQ
- Can I make this ahead? Yes! Prep all the components in advance and assemble just before serving.
- What can I use instead of cheese? Try vegan cheese or simply add more guacamole for creaminess.
Related: Mexican Tacos, Spanish Rice
